SUNDAY BRUNCH
355 BRUNCH CLUB
GHC 180.00A platter with Korean Waffles, Agege On The Hill, Bacon, Crispy Fried Chicken, Sausage And Seasonal Fruits Salad Served With Home-Made Maple Mayo Sauce.
CHICKEN ‘N’ WAFFLES
GHC 200.00Golden fried chicken and waffle served with maple syrup.
GOLDEN FRENCH TOAST
120.00French style toast with fresh berries salsa topped with salted caramel and nutmeg whipped cream.
BUTTERMILK PANCAKE
GHC 100.00Fluffy buttermilk pancake with mixed berry compote and cinnamon cream.
FULL ENGLISH BREAKFAST
GHC 120.00Classic English breakfast with bacon, scrambled eggs, baked beans, grilled sausage, sauteed mushroom, served with hash brown grilled potatoes and toast.
SEAFOOD MAC & CHEESE
GHC 200.00Flavourful and creamy seafood mac and cheese baked to perfection.
EGGS BENEDICT
GHC 90.00Muffin, poached eggs, hollandaise sauce, crispy bacon.
CORN CRUSTED
CHICKEN BURGER
GHC 150.00
Corn crusted chicken on burger bread with siracha mayo basil oil, homemade sauces and Cajun fries.
CHAR-GRILLED LAMB RACK
GHC 430.00Flavorful lamb rack with smoked butternut squash puree, grilled potatoes, sauteed vegetables and mushroom Porto wine sauce.
HONEY GLAZED GROUPER
GHC 230.00Well marinated grouper on pea risotto with sauteed vegetables in butter and herbs.
CHICKEN SATAY
GHC 240.00Roasted chicken marinated in satay sauce (spicy peanut sauce) with signature rice and sauteed vegetable.
PENNE ARABIATA
GHC 180.00Penne pasta, choice of protein (chicken or seafood) arabiata sauce topped with parmesan cheese.
GRILLED T-BONE STEAK
GHC 490.00Grill flamed T-bone served with sautéed vegetables on a bed of carrot puree and with a choice of side.
SMOKY JR
GHC 50.00GRILLED POTATOES
GHC 60.00CREAMY MASHED POTATOES
GHC 70.00TRUFFLE FRIES
GHC 50.00JACKET POTATOES
GHC 50.00355 SIGNATURE RICE
GHC 60.00
SIDES
DESSERTS
SEASONAL FRUITS SALAD
GHC 110.00Seasonal Fruits Chopped And Topped With Salted Caramel And Vanilla Ice Cream.
AGEGE ON THE HILL
GHC 100.00Chef special bun accompanied with Vanilla Ice Cream And Chocolate Sauce
355 CHEESECAKE
120.00A 355 Spin On The New-York Style Cheesecake Served With Fruit Salsa For A Tasty Balance.
BROWNIE
GHC 120.00Warm Brownie With A Drizzle Of Chocolate Sauce And Paired With Vanilla Ice Cream.
NUTELLA CREPE
GHC 100.00Vanilla crepe filled with Nutella fresh banana and served with ice cream and chocolate sauce.
Bottomless Mimosas
GHC 200.00