A classic French dessert to sweeten your day.
A 355 spin on the New-York style cheesecake served with fruit salsa for a tasty balance.
A 355 chef’s favorite, ice cream served in a homemade waffle cone for an indulgent delight.
A traditional Italian dessert with layered flavors of sweetness.
Vanilla crepe filled with Nutella and fresh banana and served with ice cream and chocolate sauce.